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Seasonal, fresh, honest, affordable.......these are all words we would use to describe our offer.
At the stove will be Head Chef William Leigh who has worked under some of the finest chefs in the country and who describes himself as a 'farmhouse cook'. Will's style is to buy the freshest produce available and then use it delicately and sensibly with the utmost integrity to the dish.
The restaurant is open every day from 12pm - 3.30pm for lunch and from 5.30pm - 10.30pm for dinner, we also run a bar snack menu throughout the day and evening in the bar until 10.30pm.
We welcome you to Steam and look forward to serving you on a regular basis.
"The cooking here is currently the best in Wandsworth Town"
Time Out October 2009